Presented by Chef Diane Allen-Baines and Sommelier Joseph Battallia
THE MEZZANINE AT SEASIDE MARKET
2PM-4PM • $85.00 PER PERSON
- Angel Food Cake + Canard Duchene Champagne Brut
- Coconut Macaroon + Taittinger Brut Champagne
- Summer Peach Galette + Laurent Perrier Rose Champagne
- Creme Brulee + Deutz Brut Classic Champagne
- Chocolate Decadence Cake + Graham’s 20 Year Old Tawny Port
August 26, 2018
But don't fret as there are many exciting events to come.
Please check back soon for details.